DEMO EQUIPMENT

Looking to try out some solutions to see which one is right for your needs?
Join us in the Pro/Line Culinary Center to try out the following foodservice equipment units:

ALTO SHAAM

DROP-IN WATERLESS
HOT WELL
COOK/HOLD OVEN,
300-THIII
COOK/HOLD OVEN,
750-THIII
HEATED CABINET,
750-S
DROP-IN WATERLESS
SOUP WELL
HEATED CABINET,
1200-UP
HEATED CARVING STATION
COMBI OVEN W/ SMOKER
FLOOR MODEL
COMBI OVEN W/ SMOKER
COUNTER MODEL

GROEN

STEAM JACKETED
COUNTERTOP KETTLE

RANDELL

TURBOCHEF

WELLS

COUNTERTOP REFRIGERATED
SERVER
COUNTERTOP
FRYER
COUNTERTOP
HOT PLATE
COUNTERTOP
INDUCTION RANGE
COUNTERTOP
WAFFLE BAKER
HOT & COLD PANS
HD GAS COOK LINE